
Our Beef Range
Silver Fern Farms New Zealand beef is a true reflection of its source. A temperate climate and year round diet of rich grass creates the qualities that all beef lovers are looking for – full-flavoured, fine textured, naturally lean and nutritious meat.
We offer a full range of chilled and frozen cuts packaged to requirement on a year round basis. Strict hygiene processes and temperature control ensure that our chilled beef has a minimum 12-week shelf life, provided optimum storage conditions are maintained.
- Grass-fed, pasture-raised
- Full flavoured, fine textured
- Naturally lean and nutritious
- Halal certified
Flanksteak
Carton weight: approx. 25kg
The oval flat muscle at the end of the flank, free of excess fat and connective tissue.

Nutritional information | |
---|---|
Protein | 21.9 g |
Energy - kilojoules | 483 kJ |
Energy - calories | 116 Cal |
Fat - total | 3 g |
Fat - saturated | 1.1 g |
Sodium | 42 mg |
Carbohydrates | <0.5 g |
Flap Meat
Carton weight: approx. 22kg
The flap meat is prepared from the internal flank plate.

Nutritional information | |
---|---|
Protein | 21.9 g |
Energy - kilojoules | 483 kJ |
Energy - calories | 116 Cal |
Fat - total | 3 g |
Fat - saturated | 1.1 g |
Sodium | 42 mg |
Carbohydrates | <0.5 g |